HTS Code: 2306 — Oilcakes and Other Solid Residues from Vegetable or Microbial Oils
HTS US: 2306.XX.XXXX Description This heading includes oilcake and other solid residues, whether or not ground or formed into pellets,...
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HTS Code: 2305 — Peanut Oilcake and Solid Residues
HTS US: 2305.00.00.00 Description HTS Code 2305 encompasses oilcake and other solid residues that remain after the extraction of oil...
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HTS Code: 2304 — Soybean Oilcake and Solid Residues
HTS US: 2304.00.00.XX Description This heading covers oilcake and other solid residues resulting from the extraction of soybean oil. These...
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HTS Code: 2303 — Residues and Waste of Starch and Sugar Manufacture, Brewing or Distilling Dregs
HTS US: 2303.XX.XXXX Description This heading covers various residues and waste materials generated during the manufacture of starch and sugar,...
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HTS Code: 2302 — Bran, Sharps, and Other Residues of Cereals or Leguminous Plants
HTS US: 2302.XX.XXXX Description This heading encompasses bran, sharps (middlings), and other residues obtained from the sifting, milling, or processing...
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HTS Code: 2301 — Flours, Meals and Pellets of Meat, Fish, or Aquatic Invertebrates
HTS US: 2301.XX.XXXX Description This heading comprises flours, meals, and pellets made from meat, meat offal, fish, crustaceans, molluscs, and...
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