HTS US: 0102.XX.XXXX
Description
This heading covers all live animals of the bovine species (Bovinae), including:
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Cattle: Cows, bulls, oxen, heifers, and calves.
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Buffalo: Animals of the species Bubalus bubalis (water buffalo) and Bison bison (American bison).
The classification is highly detailed, distinguishing animals based on their type (e.g., purebred for breeding), weight, and purpose (e.g., for immediate slaughter).
Code Hierarchy
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Section I: Live Animals; Animal Products (Chapters 01-05)
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Chapter 01: Live Animals
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Heading 0102: Live bovine animals.
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US HTS Code (10-digit):
0102.XX.XXXX
– The final digits provide a more specific U.S. legal definition.
The 4-digit HS heading 0102 is broken down into more specific 6-digit HS codes and 10-digit U.S. HTS codes.
HS/HTS Code | Description | Examples & Notes | |
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0102.21 | Purebred breeding animals | Bovine animals registered in a breed society studbook for the purpose of breeding. | |
0102.21.0010 |
Cattle, for slaughter | Often subject to different quota arrangements. | |
0102.21.0090 |
Other purebred breeding cattle | ||
0102.29 | Other cattle | Live cattle not considered purebred for breeding. | |
0102.29.0010 |
Cattle, for slaughter | ||
0102.29.0090 |
Other cattle (e.g., for dairy, general farming) | ||
0102.31 | Calves (weight < 80 kg) | Young bovine animals, typically under 6 months. | |
0102.31.0010 |
Calves, for slaughter | ||
0102.31.0090 |
Other calves | ||
0102.39 | Other cattle, live weight < 160 kg | Lightweight bovine animals. | |
0102.39.0010 |
Cattle (<160 kg), for slaughter | ||
0102.39.0090 |
Other cattle (<160 kg) | ||
0102.90 | Other bovine animals | This subheading primarily covers live buffalo. | |
0102.90.0010 |
Buffalo, for slaughter | ||
0102.90.0090 |
Other live bovine animals (e.g., bison, not for slaughter) |
4. What is NOT Classified Here?
To avoid misclassification, note these exclusions:
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Live swine (pigs) are classified under HTS Code 0103.
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Live sheep and goats are classified under HTS Code 0104.
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Bovine semen for artificial insemination is classified under HTS Code 0511.10.
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Meat and edible offal of bovine animals are classified in Chapter 2 (0201, 0202, 0206).
Notes
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USDA Veterinary Import Permits: The importation of live bovine animals is heavily regulated by the USDA-APHIS to prevent the introduction of foreign animal diseases (e.g., Foot-and-Mouth Disease). Import permits and health certificates are mandatory and require advanced planning.
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Duty Rates: U.S. import duty rates for HTS 0102 vary significantly based on the specific 10-digit code and country of origin. Many categories are subject to tariff-rate quotas (TRQs), meaning a low or zero duty applies to a certain quantity, with a higher duty applied above that quota. For example, many live cattle imports from countries with a Free Trade Agreement (like Australia, Canada, Mexico) may have a 0% duty under the quota.
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Other Restrictions: Imports may be subject to restrictions from the CDC or FDA if intended for specific uses.
Declaration Example
Product: A shipment of 50 purebred Angus breeding heifers from Canada.
US HTS Code:
0102.21.0090
(Other purebred breeding cattle)Unit of Quantity: Number (No.)
General Duty Rate: Free (0% under applicable FTA quota)
Additional Requirements: USDA Import Permit, Veterinary Health Certificate from Canada, and possible quarantine upon arrival.
Related HTS Codes
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HTS 0201: Meat of bovine animals, fresh or chilled.
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HTS 0202: Meat of bovine animals, frozen.
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HTS 0511.10: Bovine semen.
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HTS 4101: Rawhides and skins of bovine or equine animals.