HTS Code: 0103

HTS US: 0103.XX.XXXX

Description

This heading covers all live animals of the swine species (Sus scrofa domesticus), including:

Breeding Stock: Purebred boars and sows used for genetic improvement.
Feeder Pigs: Young pigs raised to market weight.
Market Hogs: Swine intended for immediate slaughter.
Pet Pigs: Certain miniature pig breeds (though subject to strict import regulations).

The classification is primarily based on weight and whether the animal is considered purebred for breeding purposes.

Code Hierarchy

Section I: Live Animals; Animal Products (Chapters 01-05)
Chapter 01: Live Animals
Heading 0103: Live swine.
US HTS Code (10-digit): 0103.XX.XXXX – The 10-digit code provides the U.S.-specific legal classification.

Detailed Breakdown of Subheadings

The 4-digit HS heading 0103 is broken down into more specific 6-digit HS codes and 10-digit U.S. HTS codes.

HS/HTS Code	Description	Examples & Notes
0103.10	Purebred breeding animals	Swine registered for the purpose of breeding.
	`0103.10.0010`	Swine, for slaughter
	`0103.10.0090`	Other purebred breeding swine
0103.91	Other swine, weighing less than 50 kg	This category primarily covers piglets or feeder pigs.
	`0103.91.0010`	Swine (<50 kg), for slaughter
	`0103.91.0090`	Other swine, weighing less than 50 kg
0103.92	Other swine, weighing 50 kg or more	This category covers market hogs, sows, and boars not for purebred breeding.
	`0103.92.0010`	Swine (≥50 kg), for slaughter
	`0103.92.0090`	Other swine, weighing 50 kg or more

What is NOT Classified Here?

To ensure correct classification, note these important exclusions:

Wild boars (live) are generally classified under HTS Code 0106 (Other live animals).
Meat of swine (pork), fresh, chilled, or frozen, is classified in Chapter 2 (0203).
Pig semen for artificial insemination is classified under HTS Code 0511.99.

Notes

USDA-APHIS Restrictions: The importation of live swine into the United States is extremely restricted to prevent the introduction of devastating diseases such as Classical Swine Fever (CSF), African Swine Fever (ASF), and Foot-and-Mouth Disease. Import permits from USDA-APHIS are mandatory and often require the animals to originate from regions recognized as free of these specific diseases.
Duty Rates: U.S. import duty rates for HTS 0103 are generally Free (0%). However, it is critical to verify the specific 10-digit code in the latest USHTS. Certain countries may be subject to tariffs or trade remedies.
Other Agencies: The CDC may have regulations regarding the import of animals that could carry zoonotic diseases.

Declaration Example

Product: A shipment of 20 purebred Duroc breeding boars from Canada.

US HTS Code: 0103.10.0090 (Other purebred breeding swine)

Unit of Quantity: Number (No.)

General Duty Rate: Free

Additional Requirements: A valid USDA Veterinary Services import permit and an official health certificate from the Canadian government are absolutely required. Pre-export testing and post-arrival quarantine may be mandatory.