HTS US: 0801.XX.XXXX
Description
This heading encompasses a wide range of edible nuts, whether shelled or unshelled, intended primarily for human consumption. The nuts covered include, but are not limited to:
- Almonds (Prunus dulcis)
- Hazelnuts or filberts (Corylus spp.)
- Walnuts (Juglans regia)
- Cashew nuts (Anacardium occidentale)
- Pistachios (Pistacia vera)
- Chestnuts (Castanea spp.)
- Brazil nuts (Bertholletia excelsa)
These nuts may be presented in their shells (unshelled) or shelled, either raw or roasted, but generally not further processed or prepared.
Code Hierarchy
- Section II: Vegetable Products (Chapters 06-14)
- Chapter 08: Edible Fruit and Nuts; Peel of Citrus Fruit or Melons
- Heading 0801: Edible nuts, fresh or dried, whether or not shelled or peeled.
- US HTS Code (10-digit):
0801.XX.XXXX– Specifies the exact type of nut and its state (shelled/unshelled, raw/roasted).
Detailed Breakdown of Subheadings
The 4-digit HS heading 0801 is divided into more specific 6-digit and 10-digit codes based on nut type and presentation.
| HS/HTS Code | Description | Examples & Notes |
|---|---|---|
| 0801.11 | Macadamia nuts, fresh or dried, in shell | Whole macadamia nuts, unshelled. |
0801.11.0000 |
Macadamia nuts, fresh or dried, unshelled | |
| 0801.12 | Macadamia nuts, shelled | Macadamia nuts with shells removed. |
0801.12.0000 |
Macadamia nuts, shelled | |
| 0801.21 | Brazil nuts, fresh or dried, in shell | Whole Brazil nuts with shells. |
0801.21.0000 |
Brazil nuts, fresh or dried, unshelled | |
| 0801.22 | Brazil nuts, shelled | Brazil nuts with shells removed. |
0801.22.0000 |
Brazil nuts, shelled | |
| 0801.31 | Coconuts, fresh or dried, in shell | Whole coconuts with shell. |
0801.31.0000 |
Coconuts, fresh or dried, unshelled | |
| 0801.32 | Coconuts, shelled or peeled | Coconut kernels with shells removed. |
0801.32.0000 |
Coconuts, shelled or peeled | |
| 0801.41 | Hazelnuts or filberts, fresh or dried, in shell | Whole hazelnuts with shells. |
0801.41.0000 |
Hazelnuts, fresh or dried, unshelled | |
| 0801.42 | Hazelnuts or filberts, shelled or peeled | Hazelnuts with shells removed. |
0801.42.0000 |
Hazelnuts, shelled or peeled | |
| 0801.51 | Almonds, fresh or dried, in shell | Whole almonds with shells. |
0801.51.0000 |
Almonds, fresh or dried, unshelled | |
| 0801.52 | Almonds, shelled or peeled | Almond kernels with shells removed. |
0801.52.0000 |
Almonds, shelled or peeled | |
| 0801.61 | Cashew nuts, fresh or dried, in shell | Whole cashew nuts with shells. |
0801.61.0000 |
Cashew nuts, fresh or dried, unshelled | |
| 0801.62 | Cashew nuts, shelled or peeled | Cashew kernels with shells removed. |
0801.62.0000 |
Cashew nuts, shelled or peeled | |
| 0801.71 | Pistachios, fresh or dried, in shell | Whole pistachios with shells. |
0801.71.0000 |
Pistachios, fresh or dried, unshelled | |
| 0801.72 | Pistachios, shelled or peeled | Pistachio kernels with shells removed. |
0801.72.0000 |
Pistachios, shelled or peeled | |
| 0801.81 | Walnuts, fresh or dried, in shell | Whole walnuts with shells. |
0801.81.0000 |
Walnuts, fresh or dried, unshelled | |
| 0801.82 | Walnuts, shelled or peeled | Walnut kernels with shells removed. |
0801.82.0000 |
Walnuts, shelled or peeled | |
| 0801.91 | Chestnuts, fresh or dried, in shell | Whole chestnuts with shells. |
0801.91.0000 |
Chestnuts, fresh or dried, unshelled | |
| 0801.92 | Chestnuts, shelled or peeled | Chestnut kernels with shells removed. |
0801.92.0000 |
Chestnuts, shelled or peeled |
What is NOT Classified Here?
To avoid misclassification, note these exclusions:
- Prepared or processed nut products such as nut flours, pastes, butters, or roasted nuts with added flavorings are generally classified under Chapter 20 or 21.
- Oil-bearing nuts that are primarily used for oil extraction may be classified under Heading 1515 (e.g., coconut oil).
- Seeds used for sowing or planting purposes fall under Chapter 12 or 13.
- Peanuts (groundnuts) are classified separately under Heading 1202 and not under 0801.
Notes
- USDA and FDA Regulations: Importation of edible nuts into the United States is regulated by USDA’s Animal and Plant Health Inspection Service (APHIS) and the Food and Drug Administration (FDA). Nuts must meet phytosanitary requirements and food safety standards.
- Tariff Rates: Duty rates vary by nut type and processing state. Some nuts may be subject to tariff-rate quotas or preferential trade agreements.
- Packaging and Labeling: Proper labeling of country of origin, nut type, and processing is mandatory.
Declaration Example
Product: A shipment of shelled, raw almonds from Spain.
US HTS Code:
0801.52.0000(Almonds, shelled or peeled)Unit of Quantity: Kilogram (kg)
General Duty Rate: Check current USHTS (Rates vary; may be duty-free under certain trade agreements)
Additional Requirements: USDA APHIS import permit and FDA food safety compliance.
Related HTS Codes
- HTS 0802: Other nuts, fresh or dried, whether or not shelled or peeled (e.g., coconuts, Brazil nuts, cashew nuts when classified differently).
- HTS 1202: Peanuts (groundnuts), not roasted or otherwise cooked.
- HTS 2008: Prepared or preserved nuts and seeds.
- HTS 1515: Fixed vegetable fats and oils, including those derived from nuts.
