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Home HS CODES HTS Code 08

HTS Code: 0808 Apples, Pears And Quinces, Fresh

This code covers fresh apples, pears, and quinces, including various varieties and preparations, within the US Harmonized Tariff Schedule.

November 7, 2025
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HTS US: 0808.XX.XXXX

Description

This heading covers fresh apples, pears, and quinces, which are edible fruits commonly consumed raw or used in various culinary applications. These fruits are included in this classification only when fresh and not further processed. The category includes:

  • Apples: Fresh apples of all varieties, sizes, and colors.
  • Pears: Fresh pears of all varieties, including Bartlett, Anjou, Bosc, and others.
  • Quinces: Fresh quinces, a fruit related to apples and pears, typically used in cooking.

The fruits must be fresh, meaning they are not processed, cooked, dried, canned, or preserved in any way.

Code Hierarchy

  • Section II: Vegetable Products (Chapters 06-14)
  • Chapter 08: Edible Fruit and Nuts; Peel of Citrus Fruit or Melons
  • Heading 0808: Apples, pears and quinces, fresh
  • US HTS Code (10-digit): 0808.XX.XXXX – The last digits specify exact fruit type, variety, and packaging.

Detailed Breakdown of Subheadings

The 4-digit HS heading 0808 is subdivided by fruit type and variety at the 6-digit and 10-digit US HTS levels as follows:

HS/HTS Code Description Examples & Notes
0808.10 Apples Fresh apples of all varieties.
0808.10.0010 Fresh apples, packed in consumer units
0808.10.0090 Fresh apples, other than consumer units
0808.20 Pears Fresh pears including Bartlett, Anjou, Bosc, and other varieties.
0808.20.0010 Fresh pears, Bartlett variety
0808.20.0020 Fresh pears, Anjou variety
0808.20.0030 Fresh pears, Bosc variety
0808.20.0090 Fresh pears, other varieties
0808.30 Quinces Fresh quinces, typically used for cooking or preserves.
0808.30.0000 Fresh quinces

What is NOT Classified Here?

To avoid misclassification, note these exclusions:

  • Processed or preserved fruits: Apples, pears, and quinces that are canned, dried, cooked, frozen, or otherwise processed fall under other headings such as 0810 (fruit dried) or 2008 (prepared or preserved fruit).
  • Juices and concentrates: Apple, pear, or quince juices and concentrates are classified under 2009.
  • Nuts and seeds: These are classified under different headings, not 0808.
  • Other fresh fruits: Fruits not belonging to apples, pears, or quinces are classified under their respective headings.

Notes

  • Quality and Origin Regulations: Fresh apples, pears, and quinces imported into the United States must meet USDA sanitary and phytosanitary requirements to prevent pests and diseases.
  • Duty Rates: Duty rates vary by specific 10-digit HTS codes and country of origin. Some fruits may be subject to tariff-rate quotas (TRQs) or preferential trade agreements.
  • Packing Requirements: The classification can depend on packaging type — consumer units vs. bulk packaging.
  • Seasonality: Import restrictions or inspections may be seasonal to protect domestic production.

Declaration Example

Product: A shipment of fresh Bartlett pears from Argentina, packed in consumer units.

US HTS Code: 0808.20.0010 (Fresh pears, Bartlett variety)

Unit of Quantity: Kilogram (kg)

General Duty Rate: Check current USHTS (May be subject to TRQ and preferential tariffs)

Additional Requirements: USDA phytosanitary certificate, inspection upon import.

Related HTS Codes

  • HTS 0809: Apricots, cherries, peaches, plums, and sloes, fresh.
  • HTS 0810: Fruit dried (including apples, pears, quinces).
  • HTS 2008: Apples, pears, quinces, prepared or preserved (e.g., canned or frozen).
  • HTS 2009: Fruit juices including apple and pear juices.
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