HTS US: 0810.XX.XXXX
Description
This heading covers fresh edible fruits that are not specifically classified elsewhere in the tariff schedule. These fruits are presented in their natural, unprocessed state, often intended for direct consumption or further processing.
- Fresh: Fruit that has not undergone any preservation process such as drying, freezing, or canning, typically kept at temperatures above freezing to maintain freshness.
Code Hierarchy
- Section II:
- Vegetable Products (Chapters 06-14)
- Chapter 08: Edible Fruit and Nuts; Peel of Citrus Fruit or Melons
- Heading 0810: Other fruit, fresh.
- US HTS Code (10-digit):
0810.XX.XXXX– The final digits specify the exact type of fruit and packaging.
Detailed Breakdown of Subheadings
The 4-digit HS heading 0810 is subdivided into specific 6-digit and 10-digit codes based on the type of fruit and packaging or presentation.
| HS/HTS Code | Description | Examples & Notes |
|---|---|---|
| 0810.10 | Strawberries | Fresh strawberries, commonly imported and consumed fresh. |
0810.10.0000 |
Fresh strawberries, not frozen or processed | |
| 0810.20 | Raspberries, blackberries, mulberries, loganberries, and other edible fruits of the genus Rubus | Includes all fresh fruits from Rubus genus. |
0810.20.0000 |
Fresh raspberries, blackberries, and similar berries | |
| 0810.30 | Cherries | Fresh sweet or sour cherries. |
0810.30.0000 |
Fresh cherries, unprocessed | |
| 0810.40 | Apricots | Fresh apricots for consumption or processing. |
0810.40.0000 |
Fresh apricots | |
| 0810.50 | Peaches, including nectarines | Fresh peaches and nectarines. |
0810.50.0000 |
Fresh peaches and nectarines | |
| 0810.60 | Plums and sloes | Fresh plums and sloes (small plum-like fruit). |
0810.60.0000 |
Fresh plums and sloes | |
| 0810.90 | Other fresh fruit | Includes fruits not specified in other subheadings, such as fresh kiwi, guava, or lychee. |
0810.90.1000 |
Fresh kiwi fruit | |
0810.90.2000 |
Fresh guavas | |
0810.90.3000 |
Fresh lychees | |
0810.90.9000 |
Other fresh fruits not classified elsewhere |
What is NOT Classified Here?
To ensure correct classification, the following are excluded from heading 0810:
- Dried fruits:
- Fruits that have been dehydrated or dried fall under Chapter 08, heading 0813.
- Frozen fruits: These are classified under Heading 0811.
- Prepared or preserved fruits: Such as canned, jellied, or otherwise processed fruits, which fall under Chapter 20.
- Citrus fruits and melons: These are classified under other specific headings in Chapter 08 (e.g., 0805 for citrus).
Notes
- USDA/APHIS Regulations:
- Importation of fresh fruits is subject to USDA and APHIS phytosanitary requirements to prevent the introduction of pests and diseases. Import permits and inspections may be required.
- Duty Rates: Duty rates vary by specific 10-digit HTS codes and country of origin. Some fruits may be subject to tariff rate quotas or preferential trade agreements.
- Packaging: The HTS codes can differentiate between loose fruits, fruits packed in consumer-ready packaging, or bulk packaging.
- Labeling: Accurate country-of-origin labeling and compliance with FDA food labeling requirements are mandatory.
Declaration Example
Product:
A shipment of fresh raspberries from Mexico.
US HTS Code:
0810.20.0000(Raspberries, blackberries, mulberries, loganberries, and other edible fruits of the genus Rubus)Unit of Quantity: Kilogram (kg)
General Duty Rate: Check current USHTS (May be subject to preferential rates under USMCA)
Additional Requirements: USDA/APHIS import permit and inspection, phytosanitary certificate.
Related HTS Codes
- HTS 0805:
- Citrus fruit, fresh or dried.
- HTS 0811: Fruit and nuts, frozen.
- HTS 0813: Fruit, dried.
- HTS 2008: Fruit, nuts, and other edible parts preserved or prepared.
